Limited – Edition 73% Mexican Cacao from Comalacalco, Tabasco with Smoked Heirloom Chile

Description

This intriguing chocolate provides a complex and balanced sensory taste experience. From a native Mexican producer of heirloom chiles, the pre-hispanic technique from planting to production has a special role to play in the Meridional-Totonacapan traditional smoking process. Once a year chiles are picked, hand pitted, and smoked at ground level for three days in fruit tree woods, such as guava and wild cherry. Needless to say, the bar has an authentic and complex personality to explore.

INGREDIENTS: 
Ingredients: Cacao beans, cane sugar, and smoked heirloom chile.
**Manufactured on equipment that processes wheat, milk, soy, peanuts, tree nuts, and eggs. Min cocoa 73%.

Net Weight 60g